We Love Y’all!

Hi y’all! It’s Brie. 

I just wanted to pop on here and say how grateful we are to everyone who has already pre-ordered a bottle of Rockpile!!! The first few days of the live website were a huge success, and we are just so thankful and excited for you to finally get to taste our bourbon! 

I also wanted to quickly shout out my dad, (Henry Belmonte), because allowing me to partner with him on this project has been an honor. He not only is an amazing father, but an incredible role model and entrepreneur. He never fails to tell me how proud he is of me, but now it’s my turn- because seeing his very own bourbon brand come to life makes me feel so proud of him! And of course we couldn’t have done it without my mom- who is our biggest supporter, my sister- who double checks every post to make sure its top tier, and my brother- who gives the best website and sales advice. 

Additionally, I wanted to give a special thanks to our Rockpile Bourbon team out in Boston, MA! They are friends who have always felt like family, and we are excited to continue to grow Rockpile Bourbon with their partnership. 

Now, if you haven’t pre-ordered yet, stop scrolling!!! This is an exclusive recipe for those who have. ;)